Diploma in Hospitality Management

Diploma in Hospitality Management

(Course Duration: 12 months in college and Minimum 6 months industrial exposure Training)

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Introduction

Skill Campus’ Diploma in Hospitality Management is recognized by Itahari Sub-Metropolitan City and Universidad Anáhuac México. This curriculum combines theoretical approaches from different hospitality-related courses, including the most up-to-date practices in this industry. Through several contests, this program has successfully highlighted significant challenges in the worldwide hotel industry as well.

Extensive practical knowledge and on-the-job work experience are the part of this course, which prepares students for a competitive career in the hospitality business.

Eligibilities for Admission

The students seeking admission in Diploma in Hospitality Management must meet the following requirements:

  • Passed SEE/SLC or equivalent tests with a minimum D+ grade (1.6 GPA).
  • Must have studied and passed English in SEE/SLC with a grade of at least 100.
  • Age above 16 Years
     

Course Outline

  • English for Hospitality I&II
  • Introduction to hospitality
  • Sales and salesmanship
  • Food Production & Patisseries I&II
  • Food & Beverage Service I&II
  • Housekeeping Service I
  • Front Office Operation I
  • French for Hospitality

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Contact Information

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