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Special practical classes by our young and energetic Chef Deni Khatri
![](https://skillcampusnepal.com/wp-content/uploads/2022/09/Blueberry-Cheesecake-1024x768.jpeg)
This time we have tried a new technique. We present to you the scientific approach of Molecular Gastronomy: the Basic Spherification process to make Caviar.
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Our students were really anxious to see this transforming practical. Our Chef Deni is sharing his experiment with food techniques to create a social experience of culinary innovation and delight.
![](https://skillcampusnepal.com/wp-content/uploads/2022/09/Corn-Dog-Skill-Campus-Nepal-1024x768.jpeg)
Women empowerment and human equality are where all of our students get to perform their best because Skill Campus believes in transformation.
![](https://skillcampusnepal.com/wp-content/uploads/2022/09/Roasted-Halibut-with-ginger-curry-sauce-768x1024.jpeg)
Menu of the day :
Corn Dog
Roasted Halibut with ginger curry sauce
Blueberry Cheesecake
Be Skilled Be Able